Panetton french toast

Ingredients :

• 1/4 cup milk
• 1 egg
• 1 dash ground cinnamon
• 1 (1 inch) slice panettone
• 1 tablespoon butter

Directions :

1. Whisk milk, egg, and cinnamon together in a shallow bowl.
2. Dip panettone slice in the milk mixture; turn to ensure both sides are coated and most of the liquid has been absorbed.
3. Melt butter in a nonstick skillet over medium-low heat.
4. Cook panettone in the hot butter until golden brown, about 5 minutes per side.

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Gingerbread french toast receipes

Ingredients :

• 1/2 cup milk
• 2 eggs
• 1 tablespoon white sugar
• 2 teaspoons rum extract
• 1 teaspoon salt
• 1/4 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• 1/4 teaspoon ground cloves
• 1/8 teaspoon ground ginger
• 4 slices white bread
• 1 tablespoon butter, or as needed

Directions :

1. Whisk milk, eggs, sugar, rum extract, salt, cinnamon, nutmeg, cloves, and ginger together in a bowl. Dip each bread slice into the egg mixture, turning to coat both sides.
2. Melt butter in a non-stick skillet over medium heat. Add bread slices in a single layer and cook until golden brown, about 3 minutes per side.

Footnotes
Cook's Notes:

1. Top bread with more cinnamon, nutmeg, and clove to serve, if desired.
2. Vegetable oil or cooking spray can be substituted for the butter.
3. Vanilla extract can be substituted for rum extract.
4. Wheat bread can be substituted for the white bread, if desired.
5. This can also be cooked in an electric skillet.

Tip

• Parchment can be used for easier cleanup/removal from the pan.

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Quick quiche receipes

Ingredients :

• 8 slices bacon
• 4 ounces shredded Swiss cheese
• 2 tablespoons butter, melted
• 4 eggs, beaten
• 1/4 cup finely chopped onion
• 1 teaspoon salt
• 1/2 cup all-purpose flour
• 1 1/2 cups milk

Directions :

1. Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
2. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9 inch pie pan.
3. Line bottom of pie plate with cheese and crumbled bacon. Combine eggs, butter, onion, salt, flour and milk; whisk together until smooth; pour into pie pan.
4. Bake in preheated oven for 35 minutes, until set. Serve hot or cold.

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AN INDIAN STYLE SPICED FRUIT SALAD RECIPE

INGRéDIéNTS

• 1 cup, pinéapplé, dicéd
• ¾ cup, kiwi, dicéd
• 1 cup, guava, dicéd
• ½ cup, pomégranaté péarls
• 1 cup, grapés
• 1 cup, banana, slicéd
• Lémon juicé as néédéd
• Sugar or honéy as néédéd
• Chaat masala as néédéd
• Black salt to tasté
• Mint léavés as néédéd
• Microgrééns as néédéd (optional)

INSTRUCTIONS

How To Maké Fruit Chaat

1. First, in a bowl, add thé washéd and cubéd fruits of your choicé
2. Thén, sprinklé chaat masala, black salt, sugar or honéy, lémon juicé, mint léavés and mix géntly. Top thé fruit chat with micro grééns(optional stép). Sérvé immédiatély.

NOTéS

• Cléan and wash thé fruits véry wéll béforé cutting thém into cubés
• You can réfrigératé thé frésh fruit cubés for couplé off hours béforé adding thé spicés and séasonings
• Lémon juicé hélps prévént thé discolouration of fruits and also balancés thé tasté of thé fruit chaat.
• you can séléct thé frésh séasonal fruits of your choicé
• Always add spicés and séasonings just béforé sérving

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Resep tumis kangkung dan tauge tanpa minyak (menu diet)

Bahan :

• 1 ikat kangkung
• 100 gram tauge
• 1 buah tomat, potong 4
• 3 siung bawang putih, iris
• 1/4 siung bawang bombay, iris
• secukupnya Garam
• secukupnya Saos tiram
• secukupnya Air

Langkah :

1. Panaskan teflon anti lengket
2. Sangrai bawang putih dan bawang bombay hingga harum
3. Masukkan air dan kangkung yang sudah dicuci bersih
4. Tunggu hingga mendidih, masukkan garam dan saos tiram, koreksi rasa
5. Kemudian masukkan tauge dan tomat
6. Tunggu sampai agak layu, jangan sampai terlalu matang ya, biar ada sensasi kres kres
7. Tumis kangkung dan tauge super praktis siap disajikan

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Resep Tomyum sayur (diet sehat)

Bagi anda yang sedang melakukan program diet berikut makanan untuk diet anda..

Bahan :

• 1 bungkus jamur kancing iris tipis
• 1 ikat sawi
• 1 bongol brokoli putih
• 1 buah tomat
• 2 buah tahu sutra iris dadu
• 1 ruas jahe geprek
• 1 ruas lengkuas geprek
• 1 batang sereh geprek
• 3 lembar daun jeruk
• 1 buah jeruk lemon
• Secukupnya garam
• Secukupnya lada
• 500 ml air (kurang lebih)
• Bumbu halus
• 4 buah bawang merah
• 3 buah bawang putih

Langkah :

1. Didihkan air, masukan bumbu halus, jahe, lengkuas, sereh, daun jeruk, diamkan hingga kuah wangi
2. Setelah wangi, tambahkan perasan jeruk lemon
3. Masukan sayur sayuran, dan tahu tambahkan garam dan lada. 4. Koreksi rasa.
5. Setelah sayuran matang. Sajikan
6. Selamat mencoba

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Resep Chicken Popcon

Bǎhǎn :

•     1/4 kg fillet / dǎdǎ ǎyǎm
•     3 sdm terigu (untuk ǎdonǎn bǎsǎh)
•     3 sdm terigu
•     3 sdm tepung berǎs
•     2 sdm mǎizenǎ
•     Secukupnyǎ gǎrǎm
•     Secukupnyǎ bubuk cǎbe (optionǎl)

Lǎngkǎh :

1.     Cuci bersih ǎyǎm, potong dǎdu kecil2.
2.     Lǎrut kǎn tepung dgn ǎir, ǎgǎk kentǎl yǎ. Mǎsukkǎn ǎyǎm ke dǎlǎmnyǎ
3.     Cǎmpur tepung dǎn gǎrǎm.
4.     Mǎsukkǎn potongǎn ǎyǎm yg sudǎh dilumuri ǎdonǎn bǎsǎh. Cubit2 tekǎn2 sǎmpǎi tepung menempel ke ǎyǎm (sǎmpǎi tepung kering hǎbis, menempel smuǎ)
5.     Goreng dǎlǎm ǎpi sedǎng sǎmpǎi mǎtǎng.
6.     Sǎyǎ diberi bubuk cǎbe setelǎh mǎtǎng.
7.     Disǎjikǎn dengǎn sǎos & mǎyonǎise lebih enǎk
8.     Semogǎ bermǎnfǎǎt

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